Catering

BATTISTE’S TEMPLE DINING ROOM
CATERING MENU

Servicing Weddings, Organizational Functions, Birthdays, Graduations, Retirements, Funerals,
Holiday Parties, Business Luncheons. The following are menu ideas to help plan your occasion.
Please feel free to make changes or suggest a selection that may not be listed.

CONTINENTAL BREAKFAST
Bagels, Donuts, Rolls, Muffins, Coffee, Cakes, Coffee, Milk, Juice
Per Person….. $4.25

BREAKFAST
Assorted Juices, Fresh Citrus Fruit Bowl, Cheese/Egg Strata or Scrambled Eggs
Baked Ham, Koegel’s Whole-E Smoked Sausage, Muffins, Cinnamon Streusel Coffee Cake, Coffee,
Milk, Necessary Disposable Ware
Per Person……$8.25


COLD LUNCHEON BUFFET
Sliced Ham, Turkey, Beef, Assorted Cheeses, Assorted Breads, Cole Slaw,
Fresh Citrus Fruit Bowl, Assorted Relishes, Condiments, Coffee, Milk, Necessary Disposable Ware
Per Person….. $7.00
With Soup Per Person….. $8.25

HOT LUNCHEON BUFFET
Make your selection from our “Dinner Buffet Menu” choices.
Per Person……$9.25

HORS D’OEUVRE BUFFET
Breaded Chicken Wing Dings, Barbecued Sliced Polish Sausage, Baked Meatballs a la Maryland,
Assorted Cheeses, Crackers and Breadsticks, Fresh Vegetable Tray and Dip,
Assorted Meat-filled Puff Pastries, Coffee, Tea, Punch, Necessary Disposable Ware
Per Person……$8.25

DINNER BUFFET
Choice of: Roast Sirloin of Beef, Oven Baked Chicken, Baked Meatballs a la Maryland,
Baked Beef Stuffed Cabbage Rolls, Hot or Cold Sliced Ham, Swiss Steak, Turkey

Choice of One: Au Gratin Potatoes, Escalloped Potatoes, Mashed Potatoes with Gravy, Little Whole Potatoes
Choice of One: Corn, Green Beans, California Blend, Green Bean Casserole, Peas, Broccoli/Cauliflower Casserole

Cole Slaw Citrus Fruit Bowl Assorted Relishes Rolls and Butter Coffee, Milk Necessary Disposable Ware

With 1 Meat….. $9.25
With 2 Meats….. $10.40
With 3 Meats….. $11.50
With Dessert….. $1.50
There is an additional charge when dishware and linen table service are provided for a Dinner Buffet.


FORMAL DINNERS
Appetizer: (Choice of One) Juice or Fresh Citrus Fruit Cup

Roasted Sirloin of Beef with Brown Gravy….. $17.00
Roasted New York Strip Steak with Fresh Mushroom Sauce….. Market
Roast Rib-Eye Steak with Fresh Mushroom Sauce….. Market
Baked Swiss Steak….. $16.50
Chicken Breast with Supreme Sauce….. $16.00
Roast Turkey and Dressing….. $16.00
Baked Stuffed Pork Chop….. $16.00

Choice of One: Tossed Salad or Spinach Salad
Choice of One: Corn, Peas and Pearl Onions, Fresh Green Beans with Almonds,
California Garden Blend, Baby Whole Carrots
Choice of One: Baked Potato with Sour Cream, Rice Pilaf, Wild Rice Blend, Buttered Noodles

Rolls and Butter, Coffee, Tea, Milk, Table Service


DESSERTS
Assorted Pies….. $1.50
Apple, Cherry, Blueberry, Peach, Rhubarb, Walnut, Pumpkin (when in season),
Cream Pies: Banana, Coconut, Lemon, Meringue

Assorted Tarts….. $1.50
Coconut Cream, Lemon Meringue, Cherry or Strawberry

Cream Puffs….. $1.50
Cream Filled Puff Pastry Topped with Chocolate Sauce

Sheet Cake….. $28.00
Cheesecake (when available)…Market Value

Cookies….. $ .40
Chocolate Chip, Peanut Butter and Oatmeal

Crepes….. $2.50
Cream-filled, Topped with Fresh Fruit Sauce

Download Catering Menu


Questions? Click here.